SOURSOP SHOWS ANTIPROTOZOAL ACTIVITY Trypanosomiasis, Leishmaniasis, Toxoplasmosis, and Malaria are the most common protozoal diseases worldwide. Therapies developed using medicinal plants have gained importance due to the lack of treatment options for parasitic protozoal infections. The following studies were conducted to investigate the antiprotozoal activity of Annona muricata . * A. muricata ethanol leaf extract showed antiprotozoal activity against Toxoplasma gondii. Reference A * A. muricata ethyl acetate leaf extract showed antiprotozoal activity against Leishmania spp. and Trypanosoma cruzii. Reference B * A. muricata ethanol leaf extract also has antiprotozoal activity against Plasmodium falciparum. Additionally, the dichloromethane fractions and subfractions of A. muricata bark and roots showed antiprotozoal activity against P. falciparum . Reference A * Gallic acid compounds isolated from the bark and roots of A. muricata showed activity against P. falc...
ANTIDIABETIC PROPERTIES OF SOURSOP After every meal, there is a rise in the blood sugar due to the breakdown of carbohydrates into Glucose, which enters blood bloodstream. In healthy individuals, after about an hour post meal, blood glucose levels peak and return to normal within 2 to 3 hours, with levels rarely exceeding 140 mg/dL. In people with diabetes, this rise can be more pronounced and prolonged, sometimes exceeding 180 mg/dL. Soursop fruit and plant parts have been used for the management of Diabetes for years. The folkloric use in Diabetes is supported by the fact that, studies carried out on Soursop in vitro, it has been found that Soursop fruit and Soursop plant part extracts show inhibitory effect on 𝛼 -amylase and 𝛼 -glucosidase. Reducing the postprandial hyperglycemia is an important strategy for type 2 Diabetes managemen...